Tuesday, July 19, 2011

Honey-Curry Dip

It's no secret that kids (and most adults!) like food better that they are able to dip into a tasty sauce. This is a super quick, tangy and slightly sweet dip that works beautifullly with veggies or homemade chicken nuggets for anyone over the age of one. Practically guaranteed to singlehandedly increase vegetable consumption!

Honey-Curry Dip

1/4 cup plain Greek yogurt (you can use regular but it'll be thin)
1/4 cup mayonnaise (or Veganaise)
1/4 tsp curry powder
1/2 tsp white vinegar
1/2 tbsp honey

Gently whisk all ingredients in a small bowl. Enjoy!

* makes 1/2 cup
* will keep covered tightly in the refrigerator for 4-5 days.

1 comment:

  1. Oh my God this looks so good and i`m sure that it is delicious too. I think it is not a very difficult recipe so i will give it a try, thanks a lot for sharing.


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